Publications
Caitland Reynolds, Rachelle Drummond, Elena Vinco, Guillaume Lhermie
Monday, January 31, 2022
Simpson Centre Blog
Thursday, January 27, 2022
Karen Spencer
Ymène Fouli, Margot Hurlbert and Roland Kröbel
Tuesday, November 30, 2021
Sarah Dobson
Wednesday, November 24, 2021
Alberta is the third largest exporter of agri-food products in Canada after Ontario and Saskatchewan. Alberta’s agri-food exports include both primary agricultural commodities (crops and live animals) and processed food and agricultural products (value-added exports). Using data gathered from different sources, this paper illustrates the role of Alberta in the global agri-foods marketplace considering four primary agricultural commodities (wheat, canola seed, live cattle, and pulses) and three value-added products (beef, pork, and canola oil), collectively accounting for 72 per cent of Alberta’s total agri-food exports in 2019.
Dareskedar Amsalu
Tuesday, November 02, 2021
Simpson Centre Working Paper